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Square-H Brands, Inc. Santa Maria Tri Tip with Savory Green Beans
Bill Bailey's^® Santa Maria Styled Fully Marinated Sirloin Tri Tip Roast smothered with green beans in a savory sauce.

Ingredients:
1 each	Bill Bailey's^® Santa Maria Style Fully Marinated Sirloin Tri Tip Roast ( about 3 lbs. )
1 each	Red Onion - medium - cut in wedges
2 Tbsp	Olive Oil
8 cloves	Garlic
1 package	Green Beans - Whole - Frozen ( 1 16-oz. package )

Instructions:

Preheat oven to 350°F.
Place a couple of sheets of foil inside a packing dish and put onion wedges on top of the foil.
Place the fully marinated tri-tip on top of the onions.
In a frying pan on the stovetop, sauté garlic slices in the olive oil for a couple of minutes over medium heat. Do not let the garlic slices brown.
Add the green beans and coat them with the garlic and oil.
Arrange green beans around the tri-tip, cover and bake approximately 30 minutes per pound of meat.
Unwrap foil and bake uncovered for the last half-hour.
Remove from oven, slice thinly across the grain and serve.